Toothpick 320 g

1. Description

A fundamental yet often overlooked item in every food-service setting, the Toothpick 320 g pack offers a reliable, hygienic and cost-effective solution for meal finishing, appetizer service, and table-side presentation.
Designed for the fast-paced hospitality environment in New Zealand — whether in cafés, restaurants, banquet venues or family-style dining at home — this offering contains approximately 320 grams of toothpicks (the exact quantity may vary slightly by manufacturer), sized and packed for ease of use and ready accessibility. As shown on one supplier’s site: “Dimensions · 70 mm (L)”.

Crafted from food-safe material, each toothpick is smooth, properly finished and suitable for direct contact with food. Whether used after a meal to offer to guests, or at the start of service for canapé or finger-food picks, this pack ensures you always have a plentiful supply. The large 320 g size is particularly suited for commercial kitchens or high-traffic hospitality spaces, reducing the frequency of replenishment and ensuring you stay stocked.

The neutral, clean design of the toothpicks blends seamlessly with any tableware style — from rustic wood to modern stainless steel — making them a subtle yet essential element of professional food service. In the context of New Zealand’s emphasis on hygiene, service efficiency and presentation, the Toothpick 320 g pack stands out as a practical, dependable choice.

2. Key Points

• Food-grade toothpicks, approximately 320 g pack size (bulk supply).
  
• Smooth finish and safe for direct food contact.
  
• Ideal for tableside presentation, between-course usage, appetisers or finger-food picks.
  
• Bulk pack reduces frequency of restocking in commercial kitchens.
  
• Neutral design suits any plating or dining environment.
  
• Hygienic and easy to handle — ensures rapid service turnaround.
  
• Suitable for both home and hospitality use in New Zealand.
  
• Cost-effective and value-driven option for high usage settings.
  
• Compact storage-friendly packaging for kitchens with limited space.
  
• Supports smooth guest service and professional presentation.
  

3. Benefits

a) Consistent Supply for High Turnover

With a full 320 g pack, this toothpick option means you won’t run out during peak service times in cafés or restaurants. It’s enough to serve many dozens (or even hundreds) of guests before needing replenishment.

b) Enhances Hygiene and Presentation

By offering a branded or bulk pack of toothpicks at the table or service area, you demonstrate attention to guest comfort and cleanliness. A well-presented toothpick option contributes to an overall perception of service quality.

c) Versatility in Use

Beyond the traditional post-meal use, these toothpicks are ideal for small bites, canapés, fruit skewers, cocktail garnishes or buffet finger foods — making them applicable across multiple service scenarios in New Zealand kitchens.

d) Space & Cost Efficiency

Bulk packaging reduces both freight overheads and per-unit cost. Less frequent reorder means less storage management and lower administrative effort — key in fast-moving food-service environments.

e) Seamless Integration with Tableware

The simple design means these toothpicks won’t clash with your selected tableware. They support presentation rather than distract from it — important in venues ranging from casual bistros to hotel restaurants.

f) Trusted for Home & Hospitality

Whether you’re a home entertainer preparing a large gathering, or a professional venue running continuous service, this pack size gives you the continuity you need.

g) Rapid Serving & Guest Flow

Having toothpicks ready at the table or service stations improves guest experience — less waiting, fewer requests, more efficient clean-up.

h) Durable & Practical

Though inexpensive, these aren’t budget throw-aways. They’re designed for actual food-service use, not just one-time disposable items.

i) Supports New Zealand Food Service Standards

Having enough toothpicks on hand aligns with good service standards and presentation expectations in NZ venues.

j) Value for Money

Given the bulk nature of the pack, you get more for your spend — high capacity, less frequent ordering, fewer disruptions to service.

4. Why You Choose This

In New Zealand, where competition in food service and hospitality is strong, every detail counts — from plating to guest comfort. Choosing the Toothpick 320 g pack gives you:

• The convenience of a bulk-sized supply (less frequent restocking)
  
• A neutral, professional finish that works across all service levels
  
• A cost-effective solution that aligns with busy kitchens, cafes, restaurants
  
• Versatility — one pack suits multiple use cases (tableside, buffet, appetizers)
  
• A quality product that supports hygiene and guest expectations
  

For venues large and small, for home entertaining or professional catering, this toothpick solution is reliable and discreet — exactly what you want when service runs smoothly and presentation matters.

5. Conclusion

The Toothpick 320 g pack may seem like a minor item in your inventory, but in the fast pace of New Zealand’s hospitality and food-service industry, it plays an essential role in guest comfort, hygiene, presentation and service flow. Bulk-sized for efficiency, well-finished for safe food contact, and versatile for multiple service scenarios — this pack is a smart investment. Whether you’re serving a bustling café breakfast, a mid-week restaurant rush, or a catered event, having enough toothpicks on hand means fewer disruptions, better guest satisfaction, and smoother operations. Add this to your stock and enjoy the benefits of consistent service, professional presentation and confident hosting.