Sauerkraut White Cabbage 2.5kg (Sandhurst SK2.5)

Description

Sandhurst Sauerkraut White Cabbage 2.5kg (Product Code: SK2.5) is a high-quality, traditional-style sauerkraut made from finely shredded white cabbage. This authentic, tangy condiment is made through a fermentation process that enhances the natural flavors of the cabbage, resulting in a crunchy texture and a delightful sourness that pairs perfectly with a variety of dishes.

Whether you are serving it alongside sausages, adding it to sandwiches, or using it in salads, this sauerkraut brings a vibrant and flavorful addition to your meal. Its 2.5kg size is perfect for foodservice, catering, and high-volume kitchens, ensuring you always have enough of this flavorful condiment on hand.

Key Features

• Size: 2.5kg, ideal for foodservice, catering, and large households
  
• Flavor Profile: Tangy, sour, and slightly salty with a crunchy texture
  
• Ingredients: White cabbage, salt (for fermentation)
  
• Packaging: Supplied in a convenient, resealable jar to maintain freshness
  
• Dietary Information:
  
  • Gluten-Free
    
  • Dairy-Free
    
  • Vegan-Friendly
    
  • No artificial preservatives or colors
    

Nutritional Information (per 100g)

• Energy: 100 kJ
  
• Protein: 1.0g
  
• Total Fat: 0.2g
  
  • Saturated Fat: 0g
    
• Carbohydrates: 2.0g
  
  • Sugars: 1.5g
    
• Sodium: 1,200mg
  

Benefits

1. Authentic, Tangy Flavor

This sauerkraut offers a distinct tangy flavor due to the natural fermentation process. The sourness of the cabbage is perfectly balanced with a slight saltiness, providing a refreshing and bold addition to your meals.

2. Versatile Use

Sandhurst Sauerkraut White Cabbage can be used in various dishes. It’s perfect as a topping for sausages, burgers, and sandwiches. It can also be incorporated into salads, served alongside grilled meats, or used as a base for traditional dishes like sauerkraut and pork.

3. High-Quality Ingredients

Made with only cabbage and salt, this sauerkraut is crafted with minimal ingredients, ensuring a clean, authentic taste. The high-quality, natural ingredients ensure you’re getting a fresh and wholesome product.

4. No Artificial Additives

This sauerkraut is free from artificial preservatives, colors, and flavors. With only natural ingredients used in its preparation, you can be confident that you are serving a product that’s as close to homemade as possible.

5. Gluten-Free and Vegan-Friendly

This sauerkraut is naturally gluten-free and vegan, making it suitable for a variety of dietary preferences and restrictions. It’s an excellent option for those with gluten sensitivities or those following a plant-based diet.

Why Choose Sandhurst Sauerkraut White Cabbage 2.5kg (SK2.5)?

Sandhurst is a trusted brand known for producing high-quality condiments and sauces. Their Sauerkraut White Cabbage 2.5kg offers an authentic, tangy flavor that enhances a wide variety of dishes. The 2.5kg jar size is perfect for foodservice, catering, or large households, providing enough sauerkraut for regular use. The product is made with natural ingredients and free from artificial additives, ensuring a fresh, clean, and flavorful condiment for your meals.

Conclusion

Sandhurst Sauerkraut White Cabbage 2.5kg (Product Code: SK2.5) is the perfect condiment for anyone who loves the bold, tangy flavors of traditional sauerkraut. Whether you’re using it for sausages, sandwiches, salads, or grilled meats, this sauerkraut adds a delightful crunch and a unique flavor to your dishes. The 2.5kg size provides excellent value for high-volume use, making it ideal for foodservice, catering, and large households. With no artificial preservatives or colors, this sauerkraut is a natural, wholesome option for your kitchen.