Salt Garlic 1kg (Balars)

Salt Garlic 1kg (Balars) is a premium seasoning blend combining pure sea salt with natural dehydrated garlic granules to deliver a robust, aromatic flavour profile that enhances a wide range of dishes. This 1kg bulk pack offers convenience, consistency, and great value for commercial kitchens, food manufacturers, caterers, and home cooks seeking to boost their cooking with a balanced garlic and salt seasoning.

Whether used as a rub for meats, a flavour booster in sauces and marinades, or a finishing touch on roasted vegetables, Balars Garlic Salt provides the perfect blend of savoury saltiness and pungent garlic aroma, elevating every meal with ease.

What is Garlic Salt?

Garlic salt is a versatile seasoning made by combining dehydrated garlic with fine sea salt in a carefully measured ratio, usually around 3:1 (salt to garlic). The blend delivers the seasoning power of garlic and salt together, simplifying seasoning tasks by replacing the need to add both ingredients separately.

Balars Salt Garlic 1kg uses high-quality ingredients to ensure a consistent, clean, and flavourful seasoning without any artificial additives or fillers.

Why Choose Salt Garlic 1kg (Balars)?

1. Premium Quality Ingredients

Made from pure sea salt and naturally dehydrated garlic granules, this blend contains no artificial flavours, preservatives, or fillers. The ingredients are finely milled to ensure an even mix and easy distribution in cooking.

2. Convenient All-in-One Seasoning

Combining salt and garlic in one blend saves preparation time and ensures balanced seasoning every time. It’s ideal for busy kitchens and food manufacturers who value efficiency and quality.

3. Versatile Culinary Uses

Perfect for:

• Seasoning grilled, roasted, or fried meats and poultry
  
• Enhancing soups, stews, and sauces
  
• Sprinkling over roasted vegetables or potatoes
  
• Incorporating into spice rubs and marinades
  
• Adding flavour to dips, dressings, and bread dough
  

4. Bulk 1kg Size for Commercial and Home Use

The 1kg pack offers:

• Excellent value for restaurants, caterers, and food processors
  
• Ample quantity for frequent seasoning needs at home
  
• Easy storage and portioning
  

5. Consistent Flavour and Texture

The blend maintains a consistent garlic-to-salt ratio and granule size, ensuring predictable flavour results and smooth seasoning application.

How to Use Salt Garlic 1kg (Balars)

1. As a Meat Rub

Sprinkle generously on chicken, pork, beef, or seafood before cooking. Combine with other herbs and spices for custom rubs.

2. In Sauces and Soups

Add during cooking to infuse garlic and salt flavour uniformly throughout the dish.

3. On Roasted or Grilled Vegetables

Sprinkle before roasting or grilling to enhance natural sweetness with savoury notes.

4. In Baked Goods

Incorporate into bread doughs or sprinkle over focaccia for a garlic-salt kick.

5. As a Table Seasoning

Use as a finishing salt to add flavour bursts on cooked dishes.

Nutritional Information (Per 100g)

• Sodium: Approx. 38,000mg (varies by blend ratio)
  
• Calories: Minimal
  
• Other nutrients: Trace amounts from garlic
  

Check packaging for exact values.

Storage Instructions

• Store in a cool, dry place
  
• Keep container tightly sealed to prevent moisture ingress
  
• Avoid exposure to heat, light, and humidity
  
• Best used within 12–18 months
  

Why Buy Salt Garlic 1kg (Balars)?

• ✅ High-quality blend of sea salt and natural dehydrated garlic
  
• ✅ Convenient all-in-one seasoning saves time and effort
  
• ✅ Versatile for meats, vegetables, sauces, and baking
  
• ✅ Bulk 1kg pack perfect for commercial and frequent home use
  
• ✅ Consistent flavour with no artificial additives
  
• ✅ Trusted Balars brand known for quality and reliability
  

Enhance your culinary creations with the balanced, robust flavour of Salt Garlic 1kg (Balars) — the perfect seasoning to simplify and amplify your dishes.