SALAMI DANISH SLICED 500GM (VERKERKS 25) [CHIL]

Traditional Danish-Style Sliced Salami – Chilled, Ready-to-Serve, and Made in New Zealand by Verkerks

The Salami Danish Sliced 500GM (VERKERKS 25) is a premium-quality deli meat produced by Verkerks, one of New Zealand’s most trusted names in smallgoods. This chilled, ready-to-eat product offers the perfect balance of savoury spice, firm texture, and traditional European salami flavour, all in a convenient 500g sliced format.

Whether you’re preparing gourmet sandwiches, antipasto platters, pizzas, or snacks, this Danish-style salami delivers consistency, bold flavour, and versatility. Thinly sliced for ease of use, and vacuum-packed for freshness, this product is ideal for both foodservice and home entertaining.

Product Description

Verkerks Danish Sliced Salami (25) is a cooked and cured pork-based salami made using a traditional Danish recipe. Crafted with a blend of finely ground pork, spices, and a natural curing process, it features a mild yet distinctly savoury profile with hints of garlic, pepper, and aromatic seasoning.

The salami is carefully sliced and packaged in a 500g chilled format, making it ideal for ready-to-serve applications. Its firm yet tender texture, subtle spicing, and visually appealing marbling make it suitable for a wide range of culinary presentations.

Verkerks uses high-quality pork, proven curing methods, and New Zealand’s strict food safety standards to ensure a product that meets both commercial and home requirements.

Key Product Features

1. Traditional Danish Salami

Authentic European recipe delivering classic salami flavour with a mild spice balance and natural pork richness.

2. Pre-Sliced Convenience

Evenly sliced for immediate use. No additional slicing or preparation needed—perfect for platters, sandwiches, and display counters.

3. Chilled for Freshness

Delivered and stored chilled to maintain flavour, safety, and texture.

4. Premium Pork Ingredients

Made with select pork cuts and quality spices for a smooth, well-balanced salami.

5. 500GM Bulk Pack

Ideal size for cafés, caterers, delis, or families looking for premium deli meat in usable quantities.

6. NZ Made by Verkerks

Produced locally by Verkerks, a brand synonymous with quality and trust in the New Zealand smallgoods market.

Benefits

1. Ready to Eat

No cooking required—ready to use straight from the fridge. Excellent for saving time in commercial kitchens or busy households.

2. Versatile Menu Ingredient

Perfect for a variety of uses including antipasto, sandwiches, cold platters, pizza toppings, toasties, or school lunchboxes.

3. Balanced Flavour

Appeals to a wide range of palates. Mild spicing allows for flexible pairing with cheese, vegetables, or other meats.

4. Consistent Sizing

Pre-sliced into even portions, helping with portion control and presentation—important in café, catering, and event settings.

5. Long Shelf Life (Chilled)

Vacuum-sealed and chilled for extended shelf life when stored correctly, reducing food waste.

Ideal Serving Suggestions

• Sandwiches and Paninis: Add to crusty bread, fresh lettuce, and cheese
  
• Charcuterie Boards: Pair with cheddar, gherkins, olives, and crusty bread
  
• Salads and Cold Pasta: Dice or roll into cold Mediterranean-style salads
  
• Gourmet Toasties: Add to grilled cheese sandwiches or ciabatta toasties
  
• Pizza Toppings: Use for homemade pizzas or flatbreads with mozzarella and onion
  
• Platter Grazing Boxes: Perfect for grazing tables or lunch catering boxes
  

Storage Instructions

• Store at or below 4°C (chilled)
  
• Once opened, reseal or transfer to airtight container
  
• Consume within 3–5 days of opening for best freshness
  
• Do not freeze unless specified on packaging
  

Nutritional Information (Per 100g Approximate)

Values are estimates and may vary slightly by batch.

About Verkerks

Verkerks is a New Zealand family-owned company known for producing high-quality smallgoods for over 60 years. Based in Christchurch, Verkerks uses traditional European recipes combined with modern food safety practices to deliver consistent, premium products to both the hospitality and retail sectors.

Their range includes salamis, pepperoni, chorizo, biersticks, and sliced deli meats—all made under stringent quality control and with a focus on flavour integrity.

Who It’s For

• Cafés and Bistros: Add to sandwiches, focaccias, or wraps
  
• Delis and Supermarkets: Serve over-the-counter or include in pre-packed deli selections
  
• Caterers and Event Planners: Serve in grazing tables, platters, or canapés
  
• Home Entertainers: Build restaurant-quality antipasto boards or wine-pairing menus
  
• Families: Ideal for lunchboxes, afternoon snacks, and weekend grazing platters
  

Why Choose This Product

Choosing SALAMI DANISH SLICED 500GM (VERKERKS 25) means choosing a combination of convenience, quality, and taste:

• Made locally under NZ food safety standards
  
• Trusted Verkerks reputation
  
• Perfect texture and spice balance
  
• No preparation needed
  
• Long shelf life with proper chilled storage
  
• Versatile across food categories
  

Whether for hospitality use or home entertaining, this product delivers premium quality in every slice.

Conclusion

SALAMI DANISH SLICED 500GM (VERKERKS 25) [CHIL] is the ultimate ready-to-serve solution for anyone looking for a dependable, flavour-rich deli meat. Its traditional flavour, professional slicing, and chilled packaging make it ideal for busy cafés, delis, caterers, or home cooks who value quality and efficiency.

Proudly made in New Zealand by Verkerks, this Danish-style salami adds taste, value, and authenticity to your menu or table. Whether served alone or paired with complementary ingredients, it delivers a consistently enjoyable experience.