






Poultry Chicken Bone
- Professional 9.5" Kitchen Stainless Steel Shears Poultry Chicken Bone Scissors
- The humanity design handle ensures a secure, non-slip grip.
- Multifunctional, cut chicken bone, fish, and crab easily.
- The concave position is used for cutting tree shape objects and cartilage objects, such as chicken foot bones. such as chicken fish stomachs, shark fins, etc.
- A polished ergonomic handle prevents hand strain and keeps the perfect balance.
- The unique design makes the blade can be locked which improves safety.
- built-in spring, serrated cutting edge, and bone-breaking notch make easy work separating bone and cutting cartilage objects.
- The design has the shear for poultry is easy to cut.
Specification:
- Material: Whole stainless steel
- Size:25cm x 4.5cm/9.8" x 1.7" -- Blade: 9cm/3.5"
- Color: Silver








Poultry Chicken Bone Cutter – Powerful, Precise Cutting for Effortless Poultry Prep
Perfect for home cooks, families, and anyone who prepares fresh poultry in New Zealand
A Poultry Chicken Bone Cutter is a specialised kitchen tool designed to make cutting through chicken bones, joints, and cartilage safe, fast, and effortless. Unlike standard knives that struggle with dense bone and can slip dangerously, this tool is engineered to deliver controlled force and clean cuts with minimal effort. Whether you’re breaking down a whole chicken, trimming wings, separating drumsticks, or preparing portions for stews, curries, soups, or roasts, a poultry chicken bone cutter simplifies preparation while improving safety and efficiency in the kitchen.
For New Zealand households that cook with fresh poultry regularly, this tool is an essential upgrade that saves time, reduces strain, and delivers professional-quality results at home.
Description – Poultry Chicken Bone Cutter
The Poultry Chicken Bone Cutter is a heavy-duty cutting tool purpose-built for poultry preparation. It is typically constructed with hardened stainless steel blades or jaws designed to apply concentrated pressure directly to bones and joints. Rather than sawing or forcing cuts as with traditional knives, this cutter uses leverage to slice cleanly through bone with a single, controlled motion.
The design usually resembles reinforced kitchen shears or a compact hand-operated cutter, featuring a strong pivot point, thick cutting edges, and ergonomic handles for comfort and grip. This structure allows the tool to handle chicken bones, cartilage, wing tips, spines, and joints efficiently without splintering or crushing the meat. Clean cuts help preserve texture and appearance while reducing bone fragments in food.
Built from durable, food-safe materials, the poultry chicken bone cutter is engineered for repeated use. Its corrosion-resistant stainless steel construction ensures longevity, while non-slip handles provide stability even when hands are wet or greasy. Compact yet powerful, this tool fits easily into kitchen drawers or utensil holders, making it accessible whenever poultry preparation is needed.
Key Points
- Heavy-Duty Stainless Steel Blades – Designed specifically to cut through chicken bones and joints cleanly.
- High-Leverage Cutting Mechanism – Concentrates force for effortless cuts with minimal hand strain.
- Ergonomic Non-Slip Handles – Comfortable grip improves control and safety during use.
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Clean, Precise Cuts – Reduces splintering and keeps meat intact for better presentation and cooking results.
- Safe Alternative to Knives – Minimises slipping and accidental injuries compared to using standard knives.
- Durable & Rust-Resistant Construction – Built for long-term performance and repeated kitchen use.
- Compact & Easy to Store – Practical size fits easily into kitchen storage spaces.
- Multi-Use Poultry Tool – Suitable for chicken wings, drumsticks, thighs, spines, and cartilage.
Benefits
Faster Poultry Preparation
Breaking down poultry with a standard knife can be slow and frustrating. A poultry chicken bone cutter dramatically reduces preparation time by slicing cleanly through bones and joints in one motion. This efficiency is ideal for busy New Zealand households that cook fresh meals regularly and want to streamline food prep without sacrificing quality.
Improved Safety in the Kitchen
Cutting through bone with a knife increases the risk of slipping and injury. This specialised cutter provides stability and control, significantly reducing the chance of accidents. The controlled cutting motion keeps hands away from blade edges, making it a safer option for both experienced cooks and beginners.
Clean Cuts for Better Cooking Results
The cutter’s precision prevents bone splintering, which is important for both food safety and presentation. Cleanly cut bones ensure smoother cooking, better flavour extraction for stocks and soups, and a more appealing final dish. This is especially beneficial when preparing poultry for slow cooking, roasting, or broth-based recipes.
Reduced Hand and Wrist Strain
Thanks to its high-leverage design and ergonomic handles, the poultry chicken bone cutter requires far less force than knives or standard scissors. This reduces hand fatigue and wrist strain, making it ideal for extended prep sessions or users with limited hand strength.
Versatile for Many Poultry Tasks
Beyond cutting bones, this tool excels at trimming wings, separating joints, removing spines, and portioning whole chickens. It’s also useful for preparing poultry for pet food, stock preparation, and traditional recipes that require precise bone cuts.
Durable and Long-Lasting
Constructed from thick, hardened stainless steel, the cutter withstands repeated heavy use without dulling or bending. Its rust-resistant build ensures hygiene and longevity, making it a reliable kitchen companion for years.
Easy to Clean and Maintain
Smooth metal surfaces and simple construction make cleaning quick and hygienic. Many models rinse clean easily under warm water and can be hand-washed without difficulty, ensuring the tool remains food-safe and ready for use.
Why Choose This Poultry Chicken Bone Cutter?
This poultry chicken bone cutter stands out because it is engineered specifically for bone and joint cutting — a task ordinary kitchen tools struggle with. Unlike knives that require force and precision, this cutter delivers controlled power exactly where it’s needed, improving safety, speed, and consistency.
Its ergonomic design ensures comfort during use, while its heavy-duty construction provides confidence when handling dense poultry bones. Clean cuts improve cooking outcomes and reduce waste, making it ideal for home cooks who value efficiency and quality.
For New Zealand kitchens that prepare whole chickens, wings, or bone-in portions, this tool removes frustration from poultry prep and elevates everyday cooking. It’s particularly valuable for families, home chefs, and anyone who enjoys preparing meals from scratch rather than relying on pre-cut poultry.
Conclusion
The Poultry Chicken Bone Cutter is a powerful, practical kitchen tool that transforms how you prepare chicken and other poultry. By providing clean, safe, and effortless cuts through bones and joints, it eliminates the challenges and risks associated with using standard knives. Its durable construction, ergonomic design, and precision cutting ability make it an essential addition to any kitchen that regularly handles fresh poultry.
From everyday dinners to weekend meal prep and stock making, this tool saves time, improves safety, and delivers professional-quality results at home. Easy to use, simple to clean, and built to last, the poultry chicken bone cutter supports confident cooking and efficient food preparation.
For New Zealand households that value fresh ingredients, home cooking, and practical kitchen solutions, this cutter offers reliability, performance, and peace of mind — making poultry preparation faster, safer, and more enjoyable every time.
The product may be provided by a different brand of comparable quality.
The actual product may vary slightly from the image shown.
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