Product Description: Pork Bones - Shoulder/Neck (Per KG) [FSHMT]

Introduction

Our Pork Bones - Shoulder/Neck (Per KG) [FSHMT] are the perfect ingredient for creating rich, flavorful broths, stocks, and soups. These bones come from the shoulder and neck sections of the pig, offering a high content of collagen and marrow, which adds depth and richness to any dish. Ideal for slow-cooking, braising, or simmering, pork shoulder and neck bones are a great way to make hearty, nutrient-dense broths or to enhance the flavor of your favorite stews and soups.

Sourced from ethically raised pigs on New Zealand farms, Pork Bones - Shoulder/Neck (Per KG) [FSHMT] are frozen to preserve their freshness and ensure that you get top-quality, flavorful bones every time. Whether you're making a traditional pork bone broth, preparing a delicious stew, or adding them to your favorite recipes, these pork bones will add a savory richness to your meals.

Key Points

• Perfect for Broths and Stocks: Pork shoulder and neck bones are ideal for making rich, collagen-filled broths and stocks that form the base for soups, stews, and other hearty dishes.
  
• Rich in Collagen: The bones are packed with collagen, which, when slow-cooked, breaks down to create a flavorful and nutrient-dense broth that’s great for skin, joint health, and more.
  
• Slow Cooking Ideal: The best results come from slow-cooking or braising, where the collagen and marrow release into the broth, providing a deep, savory flavor.
  
• Ethically Sourced: Sourced from New Zealand farms that adhere to high standards of animal welfare and sustainable farming practices, ensuring you receive a premium, responsibly raised product.
  
• Frozen for Freshness: Frozen to lock in the freshness and preserve the natural flavor of the pork bones, making them convenient for long-term storage and use when needed.
  
• Sold by the Kilogram: Conveniently packaged per kilogram, allowing you to purchase the right amount based on your needs.
  

Benefits

1. Rich, Flavorful Broth: The high collagen content in the shoulder and neck bones ensures a rich, hearty broth, perfect for soups, stews, and sauces.
   
2. Versatile Cooking: Ideal for simmering in broths, slow-braising for hearty stews, or adding flavor to other dishes, pork shoulder and neck bones can be used in a variety of recipes.
   
3. Collagen-Rich: The collagen and marrow provide excellent health benefits, supporting joint and skin health while enhancing the texture and flavor of your dishes.
   
4. Ethically Raised: Sourced from New Zealand farms known for their ethical farming practices and commitment to sustainability, you can trust the quality of the product.
   
5. Perfect for Stock and Stews: These bones are perfect for creating a rich base for stock or stew, providing depth and flavor to any dish.
   
6. Nutrient-Dense: Pork bones are a great source of minerals, collagen, and protein, making them a nutritious and beneficial ingredient for your meals.
   

Why You Should Choose Pork Bones - Shoulder/Neck (Per KG) [FSHMT]

When you choose Pork Bones - Shoulder/Neck (Per KG) [FSHMT], you're opting for a premium, flavorful ingredient that will take your broths, stocks, and stews to the next level. The rich collagen and marrow in the bones provide a deep, savory flavor, while the slow-cooking process ensures a tender, nutrient-packed result. Whether you’re creating a rich pork bone broth or making a hearty stew, these bones are the perfect choice for a satisfying, flavorful meal.

Sourced from high-quality, ethically raised pigs in New Zealand, you can trust that these bones come from farms that prioritize animal welfare and sustainability. Pork Bones - Shoulder/Neck (Per KG) [FSHMT] is perfect for anyone looking to add depth and nutrition to their cooking, whether for daily meals or special occasions.