Plastic Cutting Board (Brown) 38.5 cm × 28 cm × 1.5 cm

Perfect For

The Plastic Cutting Board (Brown) 38.5 cm × 28 cm × 1.5 cm is perfect for chefs, caterers, and home cooks who value hygiene and organisation in food preparation. Under the HACCP colour-coding system, brown cutting boards are dedicated to cooked meats, helping to prevent cross-contamination in commercial and household kitchens. Durable and easy to clean, this board is ideal for restaurants, cafés, and catering businesses across New Zealand that need reliable, food-safe tools built for daily use.

Description

Crafted from premium, high-density polyethylene (HDPE), the Plastic Cutting Board (Brown) provides a hygienic, non-porous surface that resists moisture, odours, and bacteria. Measuring 38.5 cm × 28 cm × 1.5 cm, it offers ample space for slicing, carving, or portioning cooked meats while remaining light enough for easy handling. Its solid construction prevents warping and slipping, even during heavy chopping tasks.

The brown colour clearly identifies it for cooked-meat use, ensuring food-safety compliance in line with HACCP standards. A textured, knife-friendly surface preserves blade sharpness while offering reliable traction to keep food steady. Easy to sanitise and dishwasher-safe, this cutting board is designed for long-term performance in professional kitchens and New Zealand homes alike.

Key Points

• Food-Grade HDPE: Non-porous, BPA-free plastic prevents bacterial absorption.
  
• Generous Surface: 38.5 × 28 × 1.5 cm size suitable for cooked-meat preparation.
  
• Colour Coding: Brown board dedicated to cooked foods per HACCP hygiene standards.
  
• Knife-Friendly: Smooth yet durable texture protects blade edges.
  
• Non-Slip Design: Stable surface ensures safety during chopping and carving.
  
• Easy Cleaning: Dishwasher-safe, stain-resistant, and odour-free.
  
• Durable Build: Designed for daily professional or home use across New Zealand.
  

Benefits

The Plastic Cutting Board (Brown) offers a clean, safe, and efficient workspace for handling cooked meats and ready-to-eat foods. Its dense HDPE material resists absorption and cracking, extending the product’s life and maintaining a sanitary surface. The 1.5 cm thickness provides strength and stability, preventing unwanted movement during use.

For commercial kitchens in Auckland, Wellington, or Christchurch, the brown colour helps staff easily identify the correct board, improving workflow and compliance with food-safety regulations. For home cooks, it keeps cooked meats separate from raw ingredients, protecting your family’s meals from contamination. Durable, easy to maintain, and eco-friendly, this cutting board is built for safe, long-term use.

Why Choose This

You should choose the Plastic Cutting Board (Brown) 38.5 × 28 × 1.5 cm because it combines hygiene, functionality, and professional-grade performance. Unlike wooden boards that absorb liquids or warp over time, this HDPE model stays firm, clean, and sanitary. The brown colour coding helps you comply with strict kitchen standards while simplifying organisation for different food types.

For hospitality venues and New Zealand households alike, it’s the perfect board for slicing roasts, hams, and other cooked foods without risk of contamination. It’s tough enough for professional use yet lightweight and stylish enough for everyday cooking—an essential addition to any well-equipped kitchen.

Conclusion

The Plastic Cutting Board (Brown) 38.5 cm × 28 cm × 1.5 cm represents the ideal combination of hygiene, durability, and design. Built from premium food-grade plastic, it provides a stable, knife-friendly surface that maintains cleanliness and performance day after day. Its brown colour supports HACCP food-safety practices, keeping cooked food preparation organised and contamination-free.

Whether in a bustling restaurant or a home kitchen, this cutting board delivers reliability, ease of cleaning, and long-term value. For New Zealand cooks who care about safety and precision, it’s the ultimate choice for preparing and serving cooked dishes with confidence.