Product Description: Pig Ears (Per KG) [FSHMT]

Introduction

Our Pig Ears (Per KG) [FSHMT] are a unique and flavorful treat, perfect for those looking to explore different cuts of meat or create rich, hearty broths. Known for their rich texture and distinct flavor, pig ears are widely used in various cuisines for slow-cooked dishes, broths, and as a treat for pets. This cut offers a savory option for making flavorful, collagen-rich stocks, or for preparing crispy, crunchy snacks that are sure to satisfy.

Sourced from ethically raised pigs on New Zealand farms, Pig Ears (Per KG) [FSHMT] is frozen to lock in freshness, offering long shelf life and convenience. Whether you're using them to create delicious, rich broths or treating your pet to a special snack, this versatile and nutritious product is a great addition to your culinary pantry.

Key Points

• Rich in Collagen: Pig ears are naturally high in collagen, which, when slow-cooked, creates a rich, flavorful broth and helps develop a satisfying texture.
  
• Versatile Cooking: Ideal for creating rich, hearty broths, slow-cooked dishes, or frying for crispy snacks, pig ears provide versatility in your kitchen.
  
• Ethically Sourced: Sourced from New Zealand farms that follow high animal welfare standards and sustainable farming practices, ensuring you receive a premium, responsibly raised product.
  
• Frozen for Freshness: Frozen to preserve the freshness and quality of the pig ears, ensuring that you get the full flavor when cooking.
  
• Sold by the Kilogram: Conveniently packaged per kilogram, allowing you to purchase the right amount for your needs, whether it's for cooking or as a treat for pets.
  

Benefits

1. Rich, Flavorful Broth: Pig ears are perfect for making hearty, collagen-rich broths that add depth and richness to soups and stews.
   
2. High in Collagen: The collagen in pig ears makes them excellent for supporting joint health and adding a rich texture to broths or slow-cooked dishes.
   
3. Perfect for Slow Cooking: Ideal for slow-cooking or braising, pig ears become tender and flavorful as they absorb all the spices and liquids, adding a savory touch to any dish.
   
4. Versatile: Whether you’re using pig ears to create a rich broth, frying them for a crispy snack, or using them in other creative ways, they offer versatility in the kitchen.
   
5. Ethically Raised: The pig ears are sourced from New Zealand farms that prioritize ethical animal welfare and sustainable farming practices.
   
6. Pet-Friendly Option: Pig ears are also a popular treat for pets, providing a chewy, protein-packed snack that can help keep your pets entertained.
   

Why You Should Choose Pig Ears (Per KG) [FSHMT]

When you choose Pig Ears (Per KG) [FSHMT], you're opting for a flavorful, versatile, and nutritious cut of meat that can be used in various dishes, from savory broths to crispy snacks. The high collagen content makes pig ears ideal for creating rich, flavorful stocks or soups, while their unique texture offers an enjoyable experience for both cooking and pet treats.

Sourced from ethical New Zealand farms that follow high animal welfare standards, you can feel confident that you are supporting sustainable farming practices while enjoying premium-quality pig ears.