Overview:
1. The surface of the pan has a non-stick coating and does not contain chemical substances.
2. Only spray vegetable oil into the frying pan to prevent rust easily.
3. As time goes by, the pot will become smoother and smoother.
4. Dry and seal in a frying pan to avoid rust.

Product information:
Material: cast iron
Function: Japanese jade grilled thick egg grilled steak
Feature: Uncoated pot
Depth: 3cm
Colour: Black
Name: cast iron omelet pan
Material: cast iron
Size: as shown
Weight: about 1200g

Notice:
1. Use for the first time: clean the frying pan and dry it. Pour a little cooking oil into the pot and let it stand for 5-10 hours.
2. The pot must be fully heated when cooking. Put the food in the pan after the oil is hot.
3. Don't use a pan for the first time cooking starchy food.

Problem:
Why is the surface not smooth?
Cast iron pots are made by pouring molten iron into a mold. It is handmade and not polished.
What should I do if the frying pan is rusty?
Clean with a scouring pad and repeat the process instructions.

Package Contents:
Pan *1

Japanese Jade Roast Pan – Premium Non‑Stick Roasting & Oven Bakeware

Kitchen Cookware | Oven & Grill Essentials | Jade Non‑Stick Bakeware | Everyday Roasting | NZ Home Cooks | Durable Heat‑Resistant Pan | Easy‑Clean & Healthy Cooking

Perfect for home chefs, family meals, and versatile roasting projects

The Japanese Jade Roast Pan is designed for anyone who loves cooking delicious meals with reliable heat performance and effortless cleanup. Ideal for roasting meats, baking vegetables, one‑pan dinners, casseroles, sheet bakes, and desserts, this pan combines a premium jade‑infused non‑stick surface with durable construction that stands up to frequent use in modern NZ kitchens. Its generous size, even heat distribution, and easy‑release coating make everyday cooking and entertaining more enjoyable — whether you’re preparing Sunday roasts, midweek dinners, family feasts, or meal‑prep favourites.

Description – Japanese Jade Roast Pan

The Japanese Jade Roast Pan is a high‑performance roasting and baking pan engineered for even cooking, effortless food release, and easy maintenance. Made from superior heat‑conductive materials and finished with a jade‑infused non‑stick coating, this pan delivers consistent results without sticking, burning, or excessive oil usage. The jade finish not only enhances durability but also creates a smooth, resilient surface that simplifies food release and cleaning.

With a spacious interior and gently sloped sides, this roast pan provides ample room for large cuts of meat, layers of vegetables, or multi‑ingredient one‑tray meals. The reinforced base ensures stable performance in ovens, grills, and other heat sources suitable for metal bakeware, while the design supports a wide range of cooking techniques — from roasting and baking to broiling and slow cooking.

This pan’s richly finished exterior and functional design make it a versatile choice for everyday meals and special occasion cooking alike. Whether your menu includes crispy roast chicken, glazed vegetables, lasagne, baked fish, or sweet treats, the Japanese Jade Roast Pan combines performance, durability, and style to elevate your culinary results.

Key Points

Premium Jade‑Infused Non‑Stick Surface
The interior features an advanced jade‑infused non‑stick coating that promotes effortless food release, minimises sticking, and reduces the need for excess oil — helping you cook healthier meals with less mess.

Even Heat Distribution Base
Engineered with a robust base that spreads heat uniformly across the pan, this design eliminates hotspots and ensures that meats brown evenly and vegetables roast consistently from edge to centre.

Generous Roasting Capacity
With a roomy cooking area and deep sides, this pan accommodates larger roasts, layered dishes, and family‑size meals without overcrowding — supporting efficient cooking for multiple portions in one vessel.

Oven & Grill Compatibility
Designed to withstand high temperatures, this pan is compatible with ovens and grills (check your specific model’s temperature limits). Its strong construction holds up under consistent heat and frequent use.

Benefits

Effortless Food Release & Quick Cleanup
Thanks to the high‑quality jade‑infused non‑stick coating, food slides off easily and cleanup becomes fast and stress‑free — reducing dishwashing time and keeping your kitchen tidy with minimal effort.

Healthier Cooking with Less Oil
The advanced non‑stick surface means you can roast and bake with reduced oil or butter, supporting lighter, flavourful meals without compromising texture or taste.

Consistent Cooking Results
Even heat distribution enhances browning, texture, and flavour development across all dishes — from juicy meats to tender vegetables — ensuring delicious results that look as good as they taste.

Versatile Cooking Tool
This roast pan adapts to many recipes and techniques. Roast, bake, broil, or slow‑cook a variety of foods — from breakfast frittatas to hearty casseroles — making it a multifunction asset in your cookware collection.

Durable & Long‑Lasting Performance
Constructed with premium materials and a resilient coating, this pan resists warping, scratching, and everyday wear. Its reliable build makes it a long‑lasting choice for busy kitchens.

Comfortable & Practical to Use
Wide edges and stable design make lifting, transferring, and serving easier, while the smooth surfaces help prevent food from sticking to corners or creases.

Suitable for Everyday & Special Occasions
Whether preparing casual family dinners or hosting weekend guests, this pan supports both everyday meals and celebratory menus with equal confidence.

Stylish & Functional Design
The jade‑style finish adds visual appeal to your cookware collection, and its practical design makes it a pan you’ll reach for again and again.

Why Choose This Japanese Jade Roast Pan?

Choose this Japanese Jade Roast Pan for its blend of efficient performance, durability, and ease of use in everyday cooking. The jade‑infused non‑stick coating sets it apart from standard pans, offering superior food release and healthier roasting with less oil while simplifying cleanup. Its robust, heat‑conductive base ensures even cooking and dependable results every time.

Unlike routine sheet pans that lack non‑stick surfaces, this roast pan provides a more consistent cooking environment and enhances browning and texture — delivering professional‑level results without the fuss. Whether you’re a home cook seeking reliable performance or someone who entertains regularly, this pan’s versatility meets a wide range of kitchen tasks with ease.

From roasting family‑size meats and vegetables to crafting oven‑baked desserts and layered dishes, this pan supports your cooking ambitions with consistent quality, effortless handling, and reliable outcomes.

Conclusion

The Japanese Jade Roast Pan is a versatile, durable, and user‑friendly piece of cookware that elevates your roasting and baking experience. Its premium jade‑infused non‑stick surface, even heat distribution, and generous capacity make it an essential tool for everyday meals and special occasions alike. Enjoy healthier cooking with less oil, effortless food release, and quick cleanup — all while achieving consistent, delicious results.

Whether you’re preparing hearty roasts, sheet pan dinners, or creative one‑dish meals, this pan delivers functionality and style that enhances both cooking performance and kitchen ease. Bring home a roasting pan that combines practical performance, long‑lasting durability, and thoughtful design — and make every meal a memorable moment.