GARLIC GRANULES COARSE (8-16) 1KG (BALARS)

Introduction

Bring the bold, savory flavor of garlic to your kitchen with Garlic Granules Coarse (8-16) 1kg (Balars). Made from high-quality garlic, these coarse granules offer a potent, aromatic flavor that is perfect for seasoning a wide variety of dishes. The coarse texture of the granules provides an ideal balance of garlic flavor that is more subtle than garlic powder but still delivers a strong punch in every bite.

Whether you're making soups, sauces, stews, meats, or baked goods, Garlic Granules Coarse (8-16) 1kg (Balars) allows you to enjoy the distinct taste of garlic without the hassle of peeling, chopping, or mincing fresh garlic. This 1kg pack offers excellent value, making it perfect for home kitchens, professional kitchens, or for anyone who regularly uses garlic in their cooking.

What Are Garlic Granules?

Garlic granules are made from dehydrated garlic cloves that have been finely ground into small, coarse granules. They provide the rich, aromatic flavor of garlic in a convenient, easy-to-use form that is more textured than garlic powder. The granules are larger than powder but smaller than whole garlic pieces, giving them an ideal texture for a variety of applications. Garlic Granules Coarse (8-16) 1kg (Balars) offers a balance of flavor and texture, making them a perfect choice for seasoning and enhancing the taste of your dishes.

These garlic granules are perfect for adding a punch of flavor to your cooking, and unlike fresh garlic, they have a longer shelf life, making them a convenient pantry staple.

Product Features

• Premium Quality: Garlic Granules Coarse (8-16) 1kg (Balars) are made from high-quality garlic, ensuring you get a fresh, robust flavor in every granule.
  
• Coarse Texture: The 8-16 mesh granules offer a slightly larger texture compared to garlic powder, providing more noticeable garlic pieces in your dishes.
  
• Versatile Use: Ideal for a wide variety of dishes, including soups, stews, sauces, stir-fries, marinades, roasted vegetables, and even baked goods.
  
• Long Shelf Life: Dehydrated garlic granules have a long shelf life and can be stored for months, making them a convenient and cost-effective option for any kitchen.
  
• No Additives or Preservatives: Garlic Granules Coarse (8-16) 1kg (Balars) contains only pure, dehydrated garlic with no added preservatives, artificial colors, or flavors.
  
• Sustainably Sourced: We source our garlic from farms that use sustainable agricultural practices, ensuring that our products are both high-quality and environmentally friendly.
  

Culinary Uses of Garlic Granules

Garlic Granules Coarse (8-16) 1kg (Balars) are an incredibly versatile seasoning that can be used in a wide range of dishes. Here are some of the most popular uses for garlic granules:

• Soups and Stews: Add garlic granules to soups, stews, and broths for a rich, aromatic garlic flavor. The granules rehydrate as the dish cooks, releasing their full flavor into the liquid.
  
• Sauces and Marinades: Use garlic granules to season sauces, gravies, or marinades. The coarse granules are perfect for adding a subtle texture to sauces while infusing them with the bold flavor of garlic.
  
• Stir-fries and Sautéed Dishes: Sprinkle garlic granules into stir-fries, sautéed vegetables, or meat dishes. The granules will release their flavor as they cook, infusing the dish with a delicious garlic aroma.
  
• Roasted Vegetables: Add garlic granules to roasted vegetables for an extra layer of flavor. The granules will coat the vegetables and caramelize during roasting, giving them a savory, garlicky taste.
  
• Pasta Dishes: Garlic granules are perfect for seasoning pasta dishes, especially garlic butter pasta, spaghetti aglio e olio, or creamy pasta sauces. The granules will add a robust garlic flavor to the dish.
  
• Pizza and Flatbreads: Sprinkle garlic granules on pizza before baking, or use them to season flatbreads for a fragrant, garlicky crust.
  
• Grilled Meats: Use garlic granules as a seasoning for grilled meats, chicken, or seafood. The granules will help create a savory crust on the outside while enhancing the natural flavors of the protein.
  
• Baked Goods: Garlic granules can also be used in savory baked goods like garlic bread, scones, or crackers, adding a delightful garlic flavor to your recipes.
  
• Salads and Dressings: Incorporate garlic granules into salad dressings, vinaigrettes, or dips. They add a subtle garlic flavor without the need for fresh garlic.
  

Health Benefits of Garlic Granules

In addition to their culinary uses, Garlic Granules Coarse (8-16) 1kg (Balars) offer numerous health benefits. Garlic has long been celebrated for its medicinal properties, and these granules contain many of the same nutrients and compounds found in fresh garlic. Here are some of the key health benefits of garlic granules:

• Rich in Antioxidants: Garlic contains antioxidants like flavonoids and sulfur compounds that help protect the body from oxidative stress and reduce the risk of chronic diseases.
  
• Boosts Immune System: Garlic has natural antibacterial, antiviral, and antifungal properties, which help strengthen the immune system and fight off infections.
  
• Supports Heart Health: Garlic is known to help lower blood pressure, reduce cholesterol levels, and improve blood circulation, which contributes to heart health.
  
• Anti-inflammatory: The sulfur compounds in garlic have natural anti-inflammatory properties that can help reduce inflammation in the body and alleviate symptoms of conditions like arthritis.
  
• Supports Digestion: Garlic is beneficial for digestion and can help alleviate symptoms like bloating, indigestion, and gas by promoting healthy gut bacteria.
  
• Detoxifies the Body: Garlic has natural detoxifying properties that help cleanse the liver and flush out toxins from the body, promoting overall health.
  
• Improves Circulation: Garlic granules can help improve blood circulation, which may contribute to better overall cardiovascular health.
  

Sustainability and Sourcing

At Balars, we are committed to sustainable sourcing. Our Garlic Granules Coarse (8-16) 1kg (Balars) are made from high-quality, sustainably grown garlic. We work with suppliers who prioritize environmental stewardship and ethical farming practices, ensuring that our garlic is grown with respect for the environment and local communities.

How to Store Garlic Granules

To preserve the flavor and potency of Garlic Granules Coarse (8-16) 1kg (Balars), store them in an airtight container in a cool, dry place, away from direct sunlight and moisture. Proper storage will help maintain the granules' fresh, potent flavor for an extended period. When stored correctly, garlic granules can last up to a year or more.

Why Choose Garlic Granules Coarse (8-16) 1kg (Balars)?

If you're looking for a convenient and flavorful way to add garlic to your cooking, Garlic Granules Coarse (8-16) 1kg (Balars) is the perfect choice. These garlic granules provide the bold, aromatic flavor of fresh garlic with the added benefit of convenience and long shelf life. Whether you're making savory dishes, sauces, or baked goods, these granules will enhance your meals with their rich garlic flavor.