Product information:
Material: Stainless steel
colour:
A (pure 304) 23.5x17.8x2.5 crimping,
B (pure 304) 26.5x20.5x2.5 crimping,
C (pure 304) 31.5x24.5x2.5 crimping,
D (pure 304) 40.5x30.5x2.5 crimping,



Packing: Baking tray x1

Cake Tray – Reliable Baking & Elegant Serving for Perfect Cakes

Perfect for home bakers, families, dessert makers, and entertainers in New Zealand

A cake tray is a fundamental piece of bakeware designed to support consistent baking results and elegant presentation for cakes, slices, brownies, and desserts. Whether you’re baking for family gatherings, special occasions, birthdays, holidays, or everyday treats, a quality cake tray ensures even heat distribution, structural support, and reliable performance from oven to table. In New Zealand homes where baking is a cherished tradition and homemade desserts are part of everyday life, a dependable cake tray is an essential kitchen companion.

Designed to handle both baking and serving, the cake tray simplifies preparation, improves results, and enhances presentation. From classic sponge cakes and layered desserts to tray bakes and celebration cakes, this versatile tool supports a wide range of baking needs with ease and confidence.

Description – Cake Tray

The Cake Tray is a flat or shallow-rimmed bakeware piece crafted to hold cake batter securely while promoting even cooking and easy release. Typically made from durable materials such as carbon steel, aluminium, stainless steel, or coated non-stick metal, the cake tray is engineered to withstand high oven temperatures while maintaining shape and stability.

Its flat base ensures uniform heat contact, reducing hot spots and helping cakes bake evenly across the surface. Slightly raised edges prevent batter overflow while allowing easy removal once baked. Many cake trays feature non-stick coatings or smooth finishes that reduce sticking, making it easier to lift cakes cleanly without breaking or tearing.

Beyond baking, a cake tray also serves as a practical serving base. Its clean, simple shape allows cakes to be sliced and presented directly, reducing the need for transferring delicate desserts. Suitable for ovens, refrigerators, and countertops, the cake tray supports the entire baking journey—from mixing and baking to cooling, decorating, and serving.

Key Points

• Even Heat Distribution – Flat base promotes consistent baking and prevents uneven cooking.
  
• Durable Construction – Made from strong, heat-resistant materials for repeated oven use.
  
• Non-Stick or Smooth Surface – Helps cakes release easily without damage.
  
• Raised Edges – Contains batter securely while allowing easy handling.
  
• Versatile Size & Shape – Suitable for cakes, slices, brownies, tray bakes, and desserts.
  
• Oven Safe Design – Built to withstand standard baking temperatures.
  
• Easy to Clean – Smooth surfaces simplify washing and maintenance.
  
• Multi-Purpose Use – Ideal for baking, cooling, decorating, and serving.
  

Benefits

Consistent Baking Results

A quality cake tray ensures even heat distribution across the entire surface, which is crucial for properly baked cakes. This prevents undercooked centres or overbaked edges, delivering consistent texture and colour every time. Whether baking sponges, sheet cakes, or layered desserts, the tray supports reliable results.

Reduced Sticking & Easy Release

Non-stick coatings or well-finished surfaces minimise the risk of cakes sticking to the tray. This allows you to remove baked goods cleanly without breaking, cracking, or crumbling—especially important for delicate sponges and presentation-focused desserts.

Versatile for Many Recipes

The cake tray is not limited to traditional cakes. It’s equally suitable for brownies, slices, tray bakes, shortbread, cheesecakes, and even savoury bakes. This versatility makes it a practical, multi-use addition to any kitchen.

Simplifies Baking Workflow

From oven to cooling rack to serving table, the cake tray supports multiple stages of baking. Many bakers choose to cool and serve directly from the tray, reducing handling and preserving cake structure.

Ideal for Everyday & Special Occasions

Whether you’re baking for a casual family dessert or a special celebration, the cake tray adapts easily. It supports high-volume baking for events while remaining practical for everyday use.

Durable for Long-Term Use

Constructed from robust materials, a cake tray resists warping, bending, and surface wear over time. This durability ensures consistent performance even with frequent baking, making it a long-term investment rather than a disposable item.

Easy Cleaning & Maintenance

Smooth or non-stick surfaces make cleanup fast and simple. Food residue releases easily, reducing scrubbing time and maintaining hygiene—ideal for busy New Zealand households.

Why Choose This Cake Tray?

This cake tray stands out because it balances durability, performance, and versatility in a single baking solution. Unlike thin or poorly constructed trays that warp or bake unevenly, this tray is designed to handle regular use while delivering consistent results.

Its reliable heat distribution supports better texture and rise, while its surface finish reduces frustration during removal. The tray’s versatility allows you to experiment with a wide range of baking styles without needing multiple pans.

For New Zealand bakers who value homemade desserts, shared meals, and practical kitchen tools, this cake tray offers dependable performance with minimal effort. It’s suitable for beginners learning to bake and experienced home bakers refining their skills.

Conclusion

The Cake Tray is an essential piece of bakeware that supports successful baking from start to finish. With even heat distribution, durable construction, and easy-release surfaces, it helps deliver consistently baked cakes and desserts with minimal effort. Its versatility makes it suitable for everyday baking as well as special occasions, while its simple design allows for easy serving and presentation.

Whether you’re baking classic cakes, modern tray bakes, or family favourites, this cake tray provides the reliability and performance needed for confident results. Easy to clean, built to last, and adaptable to many recipes, it earns its place in every New Zealand kitchen.

Investing in a quality cake tray means better baking outcomes, less frustration, and more enjoyment in the kitchen—making every bake a success.