Boondi Plain 200gm 40s (Haldirams)

Discover the Crunchy Delight of Boondi Plain 200gm 40s (Haldirams)

Boondi Plain 200gm 40s (Haldirams) is a premium snack product made from crispy fried chickpea flour balls, commonly known as boondi. Hailing from the renowned Indian brand Haldirams, this 200gm pack of plain boondi offers a light, crunchy snack with a mild, savoury taste that can be enjoyed on its own or used as a key ingredient in various traditional and contemporary recipes.

Perfect for snacking, Haldirams Boondi adds texture and flavour to a variety of dishes, from salads and chaats to raita, kadhi, and biryani. With 40 individual 200gm packs, it’s also an ideal product for bulk purchase and high-volume consumption, making it convenient for families, restaurants, or food manufacturers.

What is Boondi?

Boondi is made from chickpea flour (besan), which is seasoned, then deep-fried into small, round, crunchy balls. These crispy morsels can be enjoyed as a snack, added to a variety of traditional Indian dishes, or used as a garnish to enhance the texture of curries, salads, and soups. Boondi is often included in chaat dishes like bhel puri, sev puri, and pani puri.

Boondi Plain 200gm 40s (Haldirams) is produced with care to ensure consistency, crunch, and the perfect balance of flavour. The 40 individual packs make it convenient for daily use or sharing with family and friends.

Why Choose Boondi Plain 200gm 40s (Haldirams)?

1. High-Quality Ingredients

Haldirams is known for its commitment to quality, using premium chickpea flour and following stringent manufacturing processes to deliver the finest quality boondi. The result is a crispy, light snack that retains its crunch and doesn’t become soggy easily.

2. Versatile Use in Dishes

Boondi Plain can be used in a variety of ways, making it a staple in both traditional and modern kitchens:

• Snack on its own: Simply enjoy as a crunchy treat with a cup of tea.
  
• Mix into chaats: Combine with potatoes, yogurt, and tamarind chutney for a refreshing snack.
  
• Add to raita or curries: Garnish raita or kadhi with boondi to give it extra texture and a touch of crunch.
  
• In biryanis: Use as a garnish for biryani or pulao to add a contrasting texture.
  
• Garnish soups and salads: Sprinkle boondi over soups, lentil dishes, or salads for added texture and flavour.
  

3. Convenient 200gm Individual Packs

The 200gm size makes it perfect for single-use or family servings. The 40 individual packs make it easy to portion out and store, ensuring freshness and long shelf life.

4. Perfect for All Occasions

Whether it’s a simple snack, an ingredient for a festive meal, or part of a special occasion like Diwali or holidays, Haldirams Boondi Plain is a treat that everyone will enjoy.

5. Ready-to-Use

Haldirams Boondi Plain is ready to eat out of the pack, offering convenience for busy people who need a quick and tasty snack. There’s no preparation required, making it ideal for quick munching or last-minute additions to meals.

Culinary Uses of Boondi Plain 200gm 40s (Haldirams)

1. Classic Chaat Dishes

Boondi is an essential ingredient in chaats. Combine with sev, puffed rice, onions, and tamarind chutney to create bhel puri, pani puri, or sev puri—some of the most beloved street foods in India.

2. In Raita or Kadhi

For a creamy, refreshing side dish, mix boondi into raita (yogurt with spices) or kadhi (a yogurt-based curry). Boondi will soak up the flavours of the curry while adding a delightful crunch.

3. Biryani and Pulao Garnish

Top biryani or pulao with a handful of boondi for a visually appealing and crunchy garnish.

4. In Soups

Add boondi to lentil soups or vegetable stews to provide contrast in texture while complementing the dish's flavours.

5. As a Snack

Simply enjoy boondi as a light, crunchy snack or pair it with a hot beverage, such as chai or coffee.

Nutritional Information (Per 100g)

• Energy: 480 kcal
  
• Protein: 8g
  
• Fat: 23g
  
  • Saturated Fat: 2g
    
• Carbohydrates: 63g
  
  • Sugars: 6g
    
• Fibre: 5g
  
• Sodium: 100mg
  
• Calcium: 40mg
  
• Iron: 1.8mg
  

Note: Nutritional values are approximate.

Storage Instructions

• Store in a cool, dry place away from heat and moisture.
  
• Keep the packaging sealed to maintain freshness and crispness.
  
• Best consumed within 6–9 months after opening for optimal freshness.
  

Why Buy Boondi Plain 200gm 40s (Haldirams)?

• ✅ High-quality, crispy boondi made with premium chickpea flour
  
• ✅ 40 individual packs, perfect for portion control and easy storage
  
• ✅ Versatile: perfect for snacking, chaats, curries, raitas, and more
  
• ✅ Ready-to-eat for convenience
  
• ✅ Trusted Haldirams brand known for quality and taste
  
• ✅ Authentic taste and texture, ideal for Indian and fusion recipes
  

Haldirams Boondi Plain 200gm 40s is a delightful, convenient, and versatile snack or ingredient that enhances the texture and flavour of both traditional and contemporary dishes. Bring a touch of India’s culinary heritage to your kitchen with this crunchy, tangy delight.