BOONDI MASALA 200GM 40s (HALDIRAMS)

A Crunchy, Flavorful Snack – Haldiram’s Boondi Masala

BOONDI MASALA 200GM 40s (HALDIRAMS) brings the authentic, spicy crunch of Indian snacks to your home with Haldiram's Boondi Masala. Made with crispy fried boondi (tiny, crunchy chickpea flour balls) and a special blend of spices, this snack is perfect for those who enjoy a savory, spicy snack that satisfies both your craving for crunch and your desire for rich flavours. With 200g of boondi in each pack and 40 individually wrapped servings, it’s a great option for sharing, portion control, or for those who need a quick snack or treat.

Haldiram’s, a brand known for its authentic Indian snacks, offers a high-quality version of Boondi Masala, combining the crispy boondi with a spicy, tangy masala for a truly irresistible taste. Whether you're enjoying it on its own, as a garnish for chaat, or mixed with yogurt or dips, this snack will bring the authentic taste of India to your table.

What is Boondi Masala?

Boondi Masala is a traditional Indian snack made from crispy fried boondi (tiny chickpea flour balls) mixed with a spicy masala. The boondi is made by deep-frying a mixture of besan (chickpea flour) and spices, then seasoning it with a combination of tangy, spicy, and salty flavours to create a savory, addictive treat.

Boondi Masala is widely enjoyed in India and is a popular snack in chaat dishes, where it is used as a garnish or combined with yogurt and sauces. In addition to being eaten on its own, boondi masala is also a key ingredient in dishes like raita, bhel puri, and sev puri.

The Haldiram’s Boondi Masala offers a convenient, ready-to-eat version of this popular Indian snack, bringing together the perfect combination of spices, tanginess, and crunch in every bite.

Why Choose Haldiram’s Boondi Masala?

Haldiram’s has earned a reputation for producing the best-quality snacks in India, and their Boondi Masala is no exception. Here are a few reasons why you should choose Haldiram’s Boondi Masala:

• Authentic Indian flavour: Made using traditional recipes and techniques, Haldiram’s Boondi Masala offers an authentic taste that reflects the rich culinary tradition of India.
  
• Convenient packaging: The 200g pack with 40 individual servings makes it easy to enjoy Boondi Masala as a quick snack, with portion control to suit your needs.
  
• Versatile snack: Whether you enjoy it as an independent snack, a garnish for chaat, or a mix-in for yogurt and dips, Haldiram’s Boondi Masala can be used in a variety of ways.
  
• Premium quality ingredients: Haldiram’s ensures that only the finest ingredients are used to create their snacks, guaranteeing a fresh and delicious taste.
  
• Trusted brand: Haldiram’s has been a trusted name in Indian snacking for decades, and their products are known for quality, taste, and authenticity.
  

Whether you’re preparing for a party, enjoying a tea-time snack, or just looking for a delicious treat to satisfy your cravings, Haldiram’s Boondi Masala delivers an irresistible, crunchy experience that will make every bite a delightful one.

Nutritional Information and Health Considerations

While Boondi Masala is a flavorful treat, it’s important to enjoy it in moderation as part of a balanced diet. Here’s an overview of the key nutrients and health considerations:

Key Nutritional Benefits:

• Quick source of energy: Boondi Masala is a carbohydrate-rich snack, providing a quick source of energy, making it a great snack for those who need an energy boost.
  
• Contains protein: Chickpea flour, the base of boondi, is a plant-based protein source, which can help promote muscle recovery and overall body health.
  
• Rich in dietary fibre: The boondi offers some dietary fibre, which is essential for digestion and overall gut health.
  
• Vibrant spices: The spices used in Boondi Masala not only enhance flavour but also offer health benefits, with turmeric and cumin providing anti-inflammatory and digestive properties.
  

Nutritional Information (per 100g serving):

• Calories: 450–480 kcal
  
• Carbohydrates: 60–70g
  
• Sugars: 5–10g
  
• Fat: 20–25g
  
• Saturated Fat: 5–7g
  
• Protein: 10–12g
  
• Fibre: 5–6g
  
• Sodium: 400–500mg
  

Though Boondi Masala is low in sugar, it can be high in fat and calories due to the frying process. Enjoy it as an occasional treat, balancing it with other healthy snack options.

Culinary Uses and Serving Suggestions

As a Snack or Tea-time Treat

• On its own: Boondi Masala is perfect for a quick snack on its own, offering a spicy, crunchy experience with every bite.
  
• With tea: Pair Boondi Masala with your favourite tea for a satisfying tea-time snack. The spicy and crunchy texture complements the warmth of tea.
  
• For kids: Kids love the crunchiness of boondi masala, and it can be a fun snack for their lunchbox or after-school treat.
  

As a Garnish or Topping

• For chaat dishes: Add Boondi Masala as a crunchy topping to bhel puri, sev puri, or pani puri for an authentic Indian street food experience.
  
• In salads: Use Boondi Masala to top off a vegetable salad or grains for a spicy crunch and an extra layer of flavour.
  
• With rice: Sprinkle Boondi Masala over steamed rice or dal (lentil soup) for a crunchy, spicy accompaniment.
  

As an Ingredient in Recipes

• In raita: Mix Boondi Masala with yogurt and a dash of cumin for a refreshing, tangy raita to serve with curries or rice.
  
• In soups: Add Boondi Masala to lentil soups or vegetable stews for a delightful crunch and added spice.
  
• In wraps: Use Boondi Masala as a crunchy filler in wraps, sandwiches, or tacos to add texture and spice.
  

Healthy Alternatives

For a healthier approach, consider these tips:

• Pair with yogurt: Instead of enjoying Boondi Masala with high-calorie dips, pair it with low-fat yogurt or a cucumber dip to balance the heat and enhance the flavours.
  
• Portion control: Since Boondi Masala can be high in calories and fat, enjoy it in small servings for a satisfying snack without overindulging.
  
• Combine with vegetables: Add Boondi Masala to a salad or grain bowl to make a filling snack that includes a balance of vegetables, legumes, and spices.
  

Kids' Parties and Gatherings

• Party snack: Serve Boondi Masala as part of a snack platter at kids' parties, family gatherings, or festive celebrations. Its crunchy texture and spicy flavour make it a great crowd-pleaser.
  
• Baking activity: Let kids decorate Boondi Masala by adding yogurt and fresh coriander for a fun and interactive snack time activity.
  

Why Haldiram’s Boondi Masala is Popular in New Zealand

New Zealand’s growing appreciation for Indian food and multicultural cuisine has made Haldiram’s Boondi Masala a popular choice. Here’s why it’s ideal for Kiwi kitchens:

• Convenience: The individual servings make it easy to enjoy Boondi Masala without worrying about freshness or portion sizes. It’s a great snack for both adults and kids.
  
• Spicy, crunchy treat: New Zealanders love spicy snacks, and Boondi Masala offers the perfect blend of crunch and heat, making it a popular choice for those seeking bold flavours.
  
• Ideal for social occasions: Boondi Masala is perfect for parties, family gatherings, or just enjoying with friends over a cup of tea.
  
• Authentic Indian flavour: As New Zealand’s Indian population grows, more people are embracing traditional Indian snacks, making Haldiram’s Boondi Masala a must-have for those craving authentic flavours.
  

Ideal For:

• Vegetarians and vegans (check packaging for certification)
  
• Quick snacks or tea-time treats
  
• Party and gathering snacks
  
• Chaat lovers and Indian street food enthusiasts
  
• Health-conscious individuals (when enjoyed in moderation)
  
• Busy professionals looking for a quick snack