Berries Mixed 3 Grade B IQF

Description

Berries Mixed 3 Grade B IQF are a convenient, nutritious, and flavour-packed solution for homes, cafés, bakeries, smoothie bars, and catering businesses across New Zealand. IQF stands for Individually Quick Frozen, a process that locks in the freshness, flavour, colour, and nutrients of the berries right after harvest. This ensures that every berry maintains its natural quality without clumping together, so you can scoop out only what you need each time.

This Mixed 3 Berry Blend typically includes a carefully balanced selection of strawberries, blackberries, and blueberries (depending on harvest and supplier). While classified as Grade B, meaning some berries may be smaller or slightly less uniform in appearance compared to premium grades, the nutritional quality and taste remain excellent. This makes them especially ideal for smoothies, jams, sauces, baking, desserts, and bulk catering, where appearance is less important than flavour and value.

Perfect for Kiwi families who want healthy frozen fruit on hand all year round, as well as New Zealand’s growing foodservice industry, Berries Mixed 3 Grade B IQF deliver both affordability and versatility. Whether you’re blending a refreshing smoothie in Auckland, baking a berry tart in Wellington, or running a catering event in Christchurch, these berries provide a cost-effective solution without compromising taste or nutrition.

Key Points

• IQF frozen berries – Individually Quick Frozen to preserve taste, texture, and nutrients.
  
• Mixed 3 variety – commonly includes strawberries, blueberries, and blackberries.
  
• Grade B classification – smaller size or less uniform, but excellent flavour.
  
• Affordable option – great value for smoothies, baking, and bulk use.
  
• Nutrient-rich – packed with antioxidants, vitamins, and fibre.
  
• Convenient packaging – scoop out only what you need, no waste.
  
• Versatile – use in desserts, sauces, jams, baking, and beverages.
  
• All-year availability – enjoy seasonal fruit anytime in New Zealand.
  
• Long shelf life – keeps fresh for months when stored frozen.
  
• Perfect for families, cafés, and catering businesses.
  

Benefits

1. Preserved Freshness All Year

Through IQF freezing, each berry is frozen individually within hours of harvest. This method preserves the natural sweetness, colour, and texture while keeping vitamins and minerals intact. As a result, you get berries that taste close to fresh-picked ones, even months later.

2. Nutritional Superfoods

Berries are often referred to as superfoods, and this mix provides a powerful nutritional punch:

• Antioxidants: Protect cells and support overall wellness.
  
• Vitamin C: Boosts immune system and skin health.
  
• Fibre: Aids digestion and supports gut health.
  
• Low calories, high nutrition: Perfect for balanced Kiwi diets.
  

3. Cost-Effective for Food Businesses

Since these are Grade B, they are more affordable than premium berries. For cafés, bakeries, juice bars, or catering businesses in NZ, this means lowering ingredient costs without losing flavour or nutrition. They are particularly suitable for:

• Smoothies and juices – where uniform size isn’t important.
  
• Sauces and coulis – cooked into rich berry toppings.
  
• Baked goods – muffins, cakes, pies, and crumbles.
  
• Jam-making and preserves – excellent flavour retention.
  

4. Convenient and Easy to Use

No washing, peeling, or sorting required. Simply take the desired amount of berries from the pack and use them directly – whether blending frozen, baking straight in, or thawing for desserts. The IQF method prevents clumping, so you never have to defrost an entire bag.

5. Suitable for Every NZ Kitchen

From busy families who want healthy snacks to professional chefs preparing high-volume recipes, Berries Mixed 3 Grade B IQF offer a flexible, reliable ingredient. Having them in the freezer ensures you always have fruit ready for any recipe, regardless of season or supply chain issues.

Why You Should Choose This

Berries Mixed 3 Grade B IQF are the smart choice for New Zealanders who want quality fruit at a great price. Here’s why:

• Affordability: Grade B makes them cost-effective while maintaining flavour and nutrition.
  
• Nutrition: Packed with antioxidants and vitamins.
  
• Convenience: Ready to use straight from the freezer.
  
• Versatility: Perfect for sweet or savoury dishes, drinks, and desserts.
  
• All-year enjoyment: Seasonal berries made available year-round.
  
• Trusted foodservice option: Reliable supply for cafés, hotels, and caterers.
  

When appearance is secondary to taste – such as in smoothies, baking, or sauces – Grade B IQF berries are the perfect solution.

Conclusion

Berries Mixed 3 Grade B IQF offer New Zealanders the best balance between quality, nutrition, and value. With their IQF preservation method, they maintain freshness and flavour while being easy to use in both home and commercial kitchens.

These frozen berries are rich in antioxidants, vitamins, and fibre, making them a natural boost for health-conscious Kiwis. Whether you’re blending them into a smoothie, baking them into muffins, preparing gourmet sauces, or running a large catering event, they deliver consistent results at an affordable cost.

Choosing Berries Mixed 3 Grade B IQF means you get all the nutritional power and flavour of fresh berries, minus the seasonal limitations. A must-have freezer staple for homes and businesses across New Zealand.