KungFood Teriyaki Chicken Crispy Dumplings 200g – Crispy Pan-Fried Chicken Dumplings with Asian Flavours

Delicious, Crispy, Ready-to-Cook Dumplings for Quick Meals and Snack Options in New Zealand

KungFood Teriyaki Chicken Crispy Dumplings are designed for Kiwis who want restaurant-quality fusion dumplings with a crisp texture and bold teriyaki flavour. These dumplings feature a combination of chicken, cabbage, and ginger, wrapped in a specially crafted pastry designed for maximum crunch and taste.

The dumplings are ideal for busy households, quick meals, or party snacks. They offer a unique fusion of Asian-inspired seasonings with a golden, crispy finish when pan-fried or oven-baked, replicating restaurant-quality textures at home.

With a balanced pastry-to-filling ratio, these dumplings deliver a satisfying bite with each serving, making them ideal for shared platters or convenient individual meals.

Description – KungFood Teriyaki Chicken Crispy Dumplings 200g

Frozen Crispy Chicken Dumplings with Teriyaki Flavour and Crunchy Pastry

KungFood Teriyaki Chicken Crispy Dumplings combine succulent chicken with aromatic cabbage and ginger, bound with teriyaki-style seasonings, sesame, and soy for a rich savoury profile. The pastry is specially formulated with rice flour, wheat starch, and canola oil to achieve crispiness throughout, whether pan-fried, shallow-fried, or oven-baked.

The 45% filling includes chicken (18%), cabbage, ginger, and a blend of sauces including soy, sesame oil, and rice wine. Brown sugar adds subtle sweetness to complement the savoury profile. Binding ingredients like potato starch, maize starch, and soy flour maintain structural integrity during cooking.

The dumplings are a convenient 200g pack, suitable for sharing or quick meals. They are a restaurant-quality alternative for consumers looking for a fusion dining experience at home without extensive preparation.

Allergens include wheat, gluten, soy, and sesame, with potential traces of egg, crustacean, sulphites, and milk.

Key Points

Crispy Fusion Pastry

Rice flour and wheat starch blend ensures a golden, crunchy texture.

Teriyaki Chicken Filling

Aromatic cabbage and ginger enhance the umami-rich chicken.

Convenient Ready-to-Cook Pack

200g pack for 2 servings, perfect for quick meals or snacks.

Multi-Cooking Method Compatible

Pan-fry, shallow-fry, or oven-bake for best results.

Benefits

Restaurant-Quality Fusion Dumplings

Authentic Asian flavour with a crisp pastry finish.

Quick Meal Solution

Ready in minutes, ideal for busy lifestyles.

Textured and Balanced Bite

Optimal filling-to-pastry ratio for satisfaction.

Versatile Serving

Great as mains, side dishes, or party snacks.

Reliable Frozen Staple

Frozen format preserves quality and convenience.

Conclusion

KungFood Teriyaki Chicken Crispy Dumplings 200g provide a convenient, crispy, and flavourful Asian-inspired dumpling experience for New Zealand consumers. With bold teriyaki seasoning, crunchy pastry, and a convenient frozen format, they are perfect for quick meals, snacks, or sharing.