Juicy Authentic Pork, Prawn & Chive Dumplings 450g – Traditional Shandong-Style Dumplings with Pork, Prawn and Fresh Chive Filling

Perfect for New Zealand Consumers Seeking Authentic Asian Seafood and Pork Dumplings in a Large Family-Size Frozen Pack for Sharing Meals

Juicy Authentic Pork, Prawn & Chive Dumplings are designed for New Zealand households seeking traditional-style Asian dumplings with a balanced seafood and pork filling. This product is particularly suitable for family dinners, shared meals, entertaining, or consumers wanting a restaurant-style dumpling experience at home.

The combination of pork, prawn, chives, and cabbage creates a rich and aromatic filling profile, enhanced with sesame oil, soy sauce, ginger, and onion. The result is a savoury, juicy dumpling with a layered flavour profile reflecting traditional Shandong-style culinary influence.

With a 450g pack size, this product is ideal for larger households or shared dining occasions, offering both convenience and authentic flavour in a frozen format.

Description – Juicy Authentic Pork, Prawn & Chive Dumplings 450g

Frozen Traditional Dumplings Featuring Pork, Prawn, Chive and Vegetable Filling Wrapped in Wheat Pastry

Juicy Authentic Pork, Prawn & Chive Dumplings are frozen ready-to-cook dumplings made using a traditional-style recipe originating from Shandong, China, and produced in New Zealand. The dumplings feature a carefully balanced filling designed to deliver a juicy, savoury experience when cooked.

The filling includes pork (12%), prawn (5%), chives (11%), and cabbage combined with soy sauce, sesame oil, vegetable oil, ginger, onion, and egg. This creates a complex flavour profile combining sweetness from vegetables, umami from soy, and richness from pork and seafood.

The inclusion of chives provides a distinctive aromatic sharpness that balances the richness of pork and prawn. Sesame oil and seasoning blends enhance depth and authenticity, while flavour enhancers (621) and natural flavours intensify savoury notes.

The wheat flour-based pastry ensures structural integrity during cooking while allowing a tender bite when steamed or pan-fried. The dumplings are designed to retain juiciness, making them suitable for boiling, steaming, or pan-frying.

From a nutritional perspective, these dumplings offer moderate protein content due to pork and prawn, with balanced carbohydrates from pastry. Fat content is moderate, while sodium reflects traditional seasoning systems.

Allergen information includes crustacean, egg, sesame, soy, wheat, and gluten, with potential traces of mollusc.

Key Points

Pork and Prawn Protein Blend

Combines meat and seafood for balanced flavour.

Fresh Chive Aromatics

Distinct herbal sharpness enhances taste complexity.

Traditional Shandong Recipe Influence

Authentic regional Asian dumpling profile.

Large 450g Family Pack

Ideal for shared meals and entertaining.

Benefits

Authentic Restaurant-Style Experience

Traditional Asian dumpling flavour at home.

Juicy Filling Texture

Designed to retain moisture during cooking.

Balanced Seafood and Meat Profile

Combines pork richness with prawn sweetness.

Versatile Cooking Methods

Suitable for steaming, boiling, or pan-frying.

Convenient Frozen Format

Long shelf life and easy meal preparation.

Conclusion

Juicy Authentic Pork, Prawn & Chive Dumplings 450g provide a traditional, flavour-rich dumpling experience for New Zealand consumers. With a balanced pork and seafood filling enhanced by chives and aromatics, they deliver authentic Asian-style dining in a convenient frozen format.

Their family-size pack, versatility, and strong flavour profile make them a dependable freezer staple for shared meals and entertaining.